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Lucuma Easter Cookies
Ingredients:
Italian easter cookies:
- 1 ½ cup organic flour, gluten free or oat flour
- 5 tbsp. Karen Berrios Lucuma Powder
- 1 tsp. baking powder
- 1 pinch salt
- zest of one lemon
- 1 large egg
- ¼ cup vegan butter or coconut oil (melted and cooled)
- 8-9 tbsp. plant based milk
Lemon glaze:
- 1 ½ cup monk fruit powder
- 1 tbsp. lemon juice
- 1 tbsp. plant based milk
