USDA certified organic
orders@karenberrios.com
KAREN'S MACA CHIA COOKIES
Ingredients:
- 1 1/2 cup almond flour
- 1/2 cup coconut flour
- 3/4 cup coconut sugar
- 1 tsp baking soda
- 1/4 tsp salt
- 1 tbsp Karen Berrios Maca Powder
- 2 tbsp Karen Berrios Chia Seeds
- 1/3 cup melted coconut oil
- 2 eggs
- 1 tsp vanilla
Instructions:
- Preheat the oven to 350°
- Mix together the almond flour, coconut flour, coconut sugar, baking soda, salt, maca powder, and chia seeds
- In a separate bowl, mix together the melted coconut oil, eggs, and vanilla
- Mix together the wet and dry ingredients
- Roll into balls and flatten into cookies. place on a greased pan and bake for 9-12 minutes
- Makes about 18 cookies
Courtesy of Karen Berrios @karenberriosblog
